Corn Oil

Appearance Golden yellow, bright & clear oily liquid. Color in 1 cell y+5 r 4 TO 10 Unit Color Gardner AOCS Td la-64 5 max Clarity Transparent without sediment Free Fatty Acid ( f.f.a) 0.06 to 0.100 % Indine 102 - 130 Moisture % 0.025 to 0.10 % Peroxide Value 0.75 to 2 % Saponification Value 187 to 195 Specific Gravity at 30∞C 0.912 to 0.921 Corn oil, also called maize oil, is one of the most popular vegetable oils on the market. Youíll find corn oil in practically everything, from margarine to salad dressing to deep-fried foods in restaurants. Itís cheap, itís flavorless, and it has a high smoke point, which makes corn oil a go-to choice for high heat frying, and particularly deep frying. Corn oil is also in margarine, salad dressings, beauty products, and more.

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